31 DAYS OF AMERICAN ARTISANS: MILTON CREAMERY
October 18, 2011 - PastoralArtisan.com “When customers ask me what my favorite cheese is, I tell them that choosing one would be like choosing a favorite child. In truth, I am restraining myself from...
View ArticleFondue Find: Milton Creamery’s Prairie Rose, Iowa
December 20, 2011 - CheeseAndChampagne.com Y’all know that Colleen and I love a good fondue, especially around the holidays. Back when I still lived in Washington, D.C., we would celebrate New Year’s...
View ArticleCook's Illustrated: Prairie Breeze Wins Artisanal Cheddar Taste Test
July 1, 2012 - CooksIllustrated.com Recommendation StatusHighly RecommendedThis cheese was one of the youngest in the lineup, but thanks to an extra cocktail of bacterial cultures, it wowed tasters...
View ArticleA Cool Breeze
February 22, 2013 - TheCulturedCaveman.blogspot.com So there I was, standing at the cheese counter in my local grocery store, contemplating what type of cheese should be the subject of my first review....
View ArticleMilk Fed
July 9, 2013 - www.saveur.com One summer night a few years ago in Omaha, Nebraska, I had a local cheese awakening. It happened at a picnic during outdoor Shakespeare at Elmwood Park. There were plenty...
View ArticleArtisanal Cheddar
July 9, 2013 - www.americastestkitchen.com Your average block of American cheddar doesn’t resemble the complex-tasting farmhouse-style wheels that have been produced in England for centuries, but that...
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